<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Abs Favorite Recipes &#187; Rice</title>
	<atom:link href="http://www.absfavrecipes.com/category/rice/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.absfavrecipes.com</link>
	<description>Recipes for the every day cook</description>
	<lastBuildDate>Thu, 24 Jun 2010 19:29:03 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
		<item>
		<title>Applesauce Barbecue Chicken</title>
		<link>http://www.absfavrecipes.com/2010/04/applesauce-barbecue-chicken/</link>
		<comments>http://www.absfavrecipes.com/2010/04/applesauce-barbecue-chicken/#comments</comments>
		<pubDate>Sat, 24 Apr 2010 13:29:29 +0000</pubDate>
		<dc:creator>Abbie</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Skillet Meals]]></category>

		<guid isPermaLink="false">http://www.absfavrecipes.com/?p=249</guid>
		<description><![CDATA[First off I apologize that the picture is not the best. Sometimes I have to take the picture in a hurry and between that and the rice(white is not fun to take pictures of!) its a bit bright. I tried this recipe because it can be on the table in 20 minutes and I love [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://picasaweb.google.com/lh/photo/ec9n0lZVRe6VltECEvO9lXOf62ubsbIiMpIauLLSxO8?feat=embedwebsite"><img src="http://lh6.ggpht.com/_HYU3B9ImoRY/S9LfQVSqZbI/AAAAAAAAIPA/pdJJYxkdRFQ/s400/None.jpg" alt="" /></a></p>
<p>First off I apologize that the picture is not the best. Sometimes I have to take the picture in a hurry and between that and the rice(white is not fun to take pictures of!) its a bit bright. I tried this recipe because it can be on the table in 20 minutes and I love quick and tasty recipes like this!</p>
<p><span style="color: #ff0000;">Source: Adapted from Taste of Home Quick Cooking Annual Recipes 2010 cookbook</span></p>
<p><span style="color: #666699;">Prep/Cook Time: 20 min.</span></p>
<ul>
<li>4 boneless skinless chicken breasts(6oz each)</li>
<li>1/2 tsp pepper</li>
<li>1 tbsp olive oil</li>
<li>2/3 cup applesauce</li>
<li>2/3 cup barbecue sauce</li>
<li>2 tbsp brown sugar</li>
<li>1 tsp chili powder</li>
</ul>
<p>Sprinkle chicken with pepper. In a large skillet(electric skillets work awesome for recipes like this), brown chicken in oil on both sides. In a small bowl, combine the remaining ingredients; pour over the chicken. Cover and cook 7-10 minutes longer or until meat thermometer reads 170. Serve over rice.</p>
<p><span style="color: #ff9900;">Yields: 4 servings</span></p>
<p>I will admit I over cooked the chicken.  I love chicken but tend to over cook it a lot. I have gotten better over the years but I am still working on that one. I also cooked it and let it sit on warm for a little while and that might have been the problem as well. I really liked the flavor of this one and plan to try it again for sure.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.absfavrecipes.com/2010/04/applesauce-barbecue-chicken/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cream of Mushroom Rice</title>
		<link>http://www.absfavrecipes.com/2009/10/cream-of-mushroom-rice/</link>
		<comments>http://www.absfavrecipes.com/2009/10/cream-of-mushroom-rice/#comments</comments>
		<pubDate>Fri, 30 Oct 2009 13:06:55 +0000</pubDate>
		<dc:creator>Abbie</dc:creator>
				<category><![CDATA[Kid Approved]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Sides]]></category>

		<guid isPermaLink="false">http://www.absfavrecipes.com/?p=185</guid>
		<description><![CDATA[To some this might seem like a boring side dish but its one of my favorites. Its super easy and my son likes it as well. This is a recipe my mom used to make when I was a kid. Source: My Mom Prep/Cook Time 15 minutes 2 cups water 2 cups uncooked instant rice [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://picasaweb.google.com/lh/photo/KggWtsogOnTbhskVdquVmg?authkey=Gv1sRgCIqvlNLZ5oaqFA&amp;feat=embedwebsite"><img src="http://lh3.ggpht.com/_HYU3B9ImoRY/SubyFh6KSaI/AAAAAAAADD0/tEJsIHTa7zg/s400/None.jpg" alt="" /></a></p>
<p>To some this might seem like a boring side dish but its one of my favorites. Its super easy and my son likes it as well. This is a recipe my mom used to make when I was a kid.</p>
<p><span style="color: #ff0000;">Source: My Mom</span></p>
<p><span style="color: #0000ff;">Prep/Cook Time 15 minutes</span></p>
<ul>
<li>2 cups water</li>
<li>2 cups uncooked instant rice</li>
<li>1 can(10 3/4 oz) Cream of mushroom soup undiluted</li>
<li>Salt and pepper to taste</li>
</ul>
<p>Boil water and add rice. Remove from heat(follow package instructions basically) and let stand 5 minutes. Once rice is done add the can of mushroom soup undiluted and stir well. Cook on stove on low till warm. Add salt and pepper to taste and serve.</p>
<p><span style="color: #ff6600;">Yield: 4 servings</span></p>
<p>Like I said this is really easy and my son loves it. You can always add more or less soup for your taste and its also easy to double. I love it on the nights I don&#8217;t know what to have as a side and don&#8217;t have a lot of time.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.absfavrecipes.com/2009/10/cream-of-mushroom-rice/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
<!-- WP Super Cache is installed but broken. The path to wp-cache-phase1.php in wp-content/advanced-cache.php must be fixed! -->