These biscuits rock! Just seeing this picture makes me want to go into the fridge and grab one! I have tried a few recipes that claim to taste like the ones from Red Lobster and these come very very close!

Source:  E-cookbooks.net 1

Prep time; 10 minutes Cook time: 10-12 minutes

Dough:

  • 1 1/4 lbs. Bisquick (4 cups)

  • 3 Oz. freshly shredded cheddar cheese (1-1/4 cup)

  • 11 Oz. cold water (1-1/3 cup)


Garlic Spread:

  • 1/2 cup melted butter

  • 1 tsp garlic powder

  • 1/4 tsp salt

  • 1/8 tsp onion powder

  • 1/8 tsp dried parsley


To cold water, add Bisquick and cheese, blending in a mixing bowl.
Mix until dough is firm.

Using a small scoop, place the dough on a baking pan lined with
baking paper. Bake in 375 degree oven for 10 to 12 minutes or until
golden brown. While biscuits bake, combine spread ingredients.
Brush baked biscuits with the garlic topping.

Yield: Depends on how big your biscuits are. I got around 14 I believe.

All I can say is YUMMY!!

I will also add if your not a huge fan of garlic you can add less of the garlic powder to suit your taste.
Links:
  1. http://www.e-cookbooks.net/